Michelin

<p>Hay-aged Bresse duck, at The Ritz. (Credit: National Restaurant Awards/The Ritz)</p>

National Restaurant Awards: Central London eateries in the top 100 Food and Drink

<p>Attention to detail at Adam Byatt’s Trinity. Credit: National Restaurant Awards/Trinity</p>

National Restaurant Awards: South London eateries in the top 100 Food and Drink

National Restaurant Awards: West London eateries in the top 100 Food and Drink

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