Wagamama Noodle Lab: Full list of exclusive menu items - from K-dogs to chouxnuts

Wagamama has opened a new Noodle Lab for customers to taste its latest food creations. The test space opened its doors last week (July 19) and invites foodies to sample a mix of newly imagined dishes.

Having moved on from its Old Street location, the Wagamama Noodle Lab now calls Great Marlborough street home. The new location marks the third spot to host a test space for the chain in Soho.

Wagamama previously opened a Noodle Lab in Dean Street before Old Street too. Like the last iterations of the test space, the new spot allows Wagamama chefs to test their endless recipes and ideas.

Customers will be able to explore the new flavours alongside some of the chain’s more familiar dishes, including Wagamama’s own version of a K-dog. The restaurant also plans to introduce a variety of food creations over the coming months.

We break down some of the new food available at Wagamama’s test space at the moment.

Full list of Wagamama Noodle Lab exclusives 

As well as a selection of Wagamama classic dishes, the new restaurant offers a range of exclusive dishes. Below is a full list of the foods only available at the Noodle Lab location:

Sides

Vegan K-dog - battered vegan ‘sausages’ coated in noodle crumb.

Tokyo fries - matchstick-style crispy sweet potato-loaded fries

Vegan ‘pork belly’ bao - buns filled with vegan ‘pork’ made from jackfruit

Main 

Vegan ‘pork belly’ tonkatsu - sticky rice stacked with vegan ‘pork’, made from succulent jackfruit, topped with tonkatsu sauce.

Desert

Chouxnuts - choux pastry style doughnut filled with sweet custard cream

Power sorbet spritz - roku gin and sparkling water topped with a scoop of sorbet

Dead and berried cider - blackberry, raspberry and strawberry fruity cider