New Autumn menu at Marco Pierre White’s Whitechapel restaurant

Using ingredients that are in season, the new menu, which is available at Mr White’s English Chophouse, includes dishes that are perfectly suited to the time of year.

One of very few restaurants that introduces seasonal menu every quarter, it’s also the only venue in the area that has a menu created by the one regarded by many as being the greatest British chef of all time.

Delivering perfectly balanced flavour combinations, the new Autumn dishes sit alongside the range of classic à la carte dishes which feature all the hallmarks of a menu that was worked on by Pierre White earlier in the year.

With all meat used being halal, the new menu went live on 13 September.

Tobias Muny, general manager said: “It’s always exciting to launch a new seasonal menu and this one is right up there as being one of the best yet.

“Also, I can’t stress enough the fact that this menu is 100 per cent Marco Pierre White. He spends days with our executive head chef, Jason Everett, going through dish ideas and cooking them to see if they work, so it’s as close as anyone will get to having your meal cooked by the great man himself.

On the ‘Seasonal Specials’ starters include a Balmoral Pie, Baked Camembert, Butternut Squash Velouté and Moules Marinière. For main guests can choose from Roast Cod with Lentils, Fillet Steak Raisin Sec and Wheeler’s Fish Pie.

Tobias added: “There are some fabulous new dishes to try out. Of course, we’ll still be serving our popular range of starters, signature and classic steaks and main courses plus desserts so there is something for all palates and budgets.

“We now look forward to welcoming guests new and old and to show them what affordable glamour is all about.

“We’re also close to Whitechapel Station on the Elizabeth line so have great connectivity right across London. We’re also within walking distance of Tower Bridge and Brick Lane so there really is no excuse not to come and try this fantastic new menu!”