McDonald's unveils new Instavolt rapid charging points at Neasden Drive Thru restaurant

This initiative is part of McDonald’s ongoing commitment to sustainability and providing convenient services to its valued customers.

The new InstaVolt ultra-rapid charging points are capable of charging at 160kW and can deliver an 80% charge in less than 20 minutes.

The new chargers offer fast and efficient charging for electric vehicles (EVs), allowing customers to recharge their cars while enjoying their favourite McDonald’s meals. With the growing demand for EV infrastructure, this addition aims to support the increasing number of electric vehicle drivers and promote greener transport options. Customers can easily locate the chargers via the InstaVolt app or website, making it simple to plan their visits and charging sessions.

McDonald’s Franchisee, Trishna Vaid who owns and operates the restaurant, said: “I’m thrilled to introduce the new InstaVolt ultra-rapid charging points at the Neasden Drive Thru restaurant. This is an exciting step forward in our commitments to sustainability and elevating the customer experience at our restaurants. Customers can now take advantage of ultra-rapid charging in the car park, while stopping to refuel themselves!”

InstaVolt’s Chief Commercial Officer, Simon Smith, said: "It is great to partner with new Franchisee, Trishna, to introduce four ultra-rapid EV charges at McDonald’s Drive Thru in Neasden. This location not only adds much-needed charging options but also offers a convenient stop with great food choices before joining the M1. Investing in high-quality, accessible charging is key to supporting the growing EV community."

The introduction of ultra-rapid chargers across the McDonald’s estate will help cater to the increasing demand for electric vehicle infrastructure and contribute to the UK’s target of net zero emissions by 2050. These new charging points exemplify McDonald’s commitment to sustainability and innovation, showcasing the company’s efforts to create a better future for the planet.

The brand reaffirms its dedication to sustainability and the environment through a variety of impactful initiatives, including daily litter picks across the UK, and the installation of over 1,100 recycling units since 2015, making it easier to recycle plastics and cups in 85% of its restaurants. Additionally, McDonald’s collects used oil from its kitchens, converting it into biodiesel that fuels more than half of its delivery fleet. All of which helps contribute to a cleaner, greener future.